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Utah Ice Cream Stands

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Farr Better Ice Cream
Ogden, UT
Farr Better Ice Cream started out at this location in 1920 as an ice plant. The company began making ice cream in 1929. It was originally owned by a relative of the Farr Candy Co. in Idaho Falls, ID. Farr Better Ice Cream now produces about fifty flavors and sell wholesale to stores in Utah, Idaho, and Wyoming. For more, see these websites: 1, 2, and 3. [map]

Rodger's Dairy Freez
Mount Pleasant, UT
Rodger's Dairy Freez was built in the early 1950s as a Dairy Freeze. There were apparently other Dairy Freeze locations in Utah. In 1991, this stand became Rodger's and Jenni's Dairy Freez. It is now referred to as Rodger's Dairy Freez. [map]

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